New research highlights the significant link between childhood obesity and the increased likelihood of developing immune-mediated skin diseases (IMSDs), including conditions such as alopecia areata, atopic dermatitis, and psoriasis. The study underscores the importance of maintaining a healthy weight in childhood as a potential preventative measure against these skin conditions.
The...Read More
A recent study has found that gestational diabetes does not elevate the risk of developing breast cancer, providing reassurance to millions of women worldwide. This significant research will be presented at the upcoming Annual Meeting of the European Association for the Study of Diabetes.
Gestational diabetes, a condition that affects nearly 15% of pregnant women globally, has long been a...Read More
In the United States, an estimated 40% of individuals undergoing dialysis are classified as having clinical obesity. This has led to patients with obesity becoming the fastest-growing demographic within the population affected by advanced chronic kidney disease (CKD). Regrettably, many of these patients find themselves ineligible for kidney transplant listings due to their body mass index...Read More
The focus of obesity treatment should shift from mere weight loss to a broader perspective of lifelong health improvements, according to new research published in The Lancet this week.
Professor Carel le Roux, a spokesperson for the Irish Society for Clinical Nutrition and Metabolism (IrSPEN), emphasised that the true measure of success in treating obesity should not be confined to the...Read More
A comprehensive study conducted by a team of statistical researchers across multiple institutions has uncovered a slightly increased risk of sudden unexpected infant death (SUID) in babies born to mothers with obesity. The study, which was published in the prestigious journal JAMA Pediatrics, utilised extensive data from the National Center for Health Statistics (NCHS) to explore this...Read More
A recent study conducted by researchers at the Indiana University School of Public Health-Bloomington, USA, and funded by the California Walnut Commission, has uncovered a significant connection between walnut consumption and lower rates of obesity, particularly in younger women. This research highlights the potential role of walnuts and other nuts in promoting healthy weight management....Read More
Humans eat for two primary reasons: to satisfy hunger and for the pleasure derived from food, even when they are not hungry. While hunger-driven eating is essential for survival, pleasure-driven consumption can accelerate the onset of obesity and related metabolic disorders. A groundbreaking study published in Nature Metabolism has identified specific neural circuits in the mouse brain that...Read More